Turn (Almost) Any Store-Bought Cookie Into a Truffle
I bought my first food processor while I was still in college, working towards a chemistry degree that would get far less use than the appliance. One of the first…
I bought my first food processor while I was still in college, working towards a chemistry degree that would get far less use than the appliance. One of the first…
Photo: Allie Chanthorn Reinmann With winter holidays and the new year quickly rolling in, I think it’s safe to say, it’s officially party time. Whether you’re hosting or contributing snacks,…
Photo: Jose A. Bernat Bacete (Getty Images) There have never been more different types of vegan milk to choose from, which is great news for people who don’t (or can’t)…
Photo: Africa Studio (Shutterstock) People on Facebook posting a recipe for “popcorn stuffing” reminded me of the following true story: When I was 16, I attended Thanksgiving at my religious…
Photo: Allie Chanthorn Reinmann Midway through my efforts to turn savory stuffing into French toast bread, I imagine what the person creating the first Scotch egg must have thought. “This…
Photo: wavebreakmedia (Shutterstock) If you have everything organized on the big day, you’ll have an easier time cleaning and keeping things neat as you whip up the best meal of…
Photo: Lost_in_the_Midwest (Shutterstock) Knowing when the turkey is “done” is the most anxiety-inducing part of cooking a turkey. You don’t want to food poison anyone, but you don’t want to…
Photo: Allie Chanthorn Reinmann There’s something to be said about pre-portioned appetizers. They’re easy for your guests to chow down on, low on mess, and really rather attractive. With a…
Photo: Derek Brumby (Shutterstock) With Veterans Day 2022 less than a week away, it’s the perfect time to take a look at some of the food deals and freebies available…
Photo: Jonathan Weiss (Shutterstock) When it comes to fast food and fast casual burger chains, there are options galore. So, to help convince consumers that their burgers are the best,…
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