Photo: Claire Lower I love ham and roasts and all of the potatoes and pies, but December is, to me, Snack Season. It’s the time for texturally pleasing, salty bites,…
Photo: Allie Chanthorn Reinmann There’s something to be said about pre-portioned appetizers. They’re easy for your guests to chow down on, low on mess, and really rather attractive. With a…